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Florina pepper : ウィキペディア英語版 | Florina pepper The Florina pepper ((ギリシア語:πιπεριά Φλωρίνης)) is a pepper cultivated in the northern Greek region of Western Macedonia and specifically in the wider area of Florina; for which it is named. It has a deep red color, and is shaped like a cow's horn. Initially the pepper has a green color, ripening into red, after the 15th of August. The red pepper is known in Greece for its rich sweet flavor, used in various Greek dishes and is exported in various canned forms abroad, usually hand-stripped, keeping the natural scents of pepper and topped with extra virgin olive oil, salt and vinegar.〔(), Anonymous (n.d.). ''Naoumidis peppers''. Retrieved from http://www.piperiesflorinis.gr/en/〕 ==History==
The seed was brought to Greece in the 17th century, and cultivated successfully by the locals, as it adapted to the Macedonian climate and soil.〔 The pepper belongs to the capsicum genus of the nightshade family Solanaceae.〔(), Παλάτος, Γ. (2006). Βιολογική καλλιέργεια πιπεριάς και μελιτζάνας στο νομό Θεσσαλονίκης. ''Αλεξάνδρειο Τεχνολογικό Εκαπαιδευτικό Ίδρυμα Θεσσαλονίκης''. Retrieved from http://eureka.lib.teithe.gr:8080/bitstream/handle/10184/2829/Delioglou%20A%20%5BPPT%5D.pdf?sequence=2.〕 There are various forms of the capsicum genus which vary in taste, size, shape and color, such as the 'Grossum' group (sweet peppers) and the ‘Longum’ group (chilli peppers).〔(), Capsicum. (n.d.). In ''Oxford Dictionaries''. Retrieved from http://oxforddictionaries.com/definition/english/capsicum?q=capsicum+.〕 The word Capsicum, originated from the Greek word "Kapso", meaning "to bite".〔(), Rai, N., & Rai, M. (2006). Bell pepper genetic resources. In ''Heterosis Breeding In Vegetable Crops''. (11), 259-293. Retrieved from http://books.google.gr/books?id=BY4-hcFn584C&pg=PA289&lpg=PA289&dq=capcsicum+originated+from+the+greek+word&source=bl&ots=WL2O4Sfsaj&sig=T13jiyG_hPwEsRRsIU3s6jfPmLY&hl=el&sa=X&ei=SmirUYqTEdSQ4gTm-4GAAg&ved=0CCkQ6AEwADgK#v=onepage&q=capcsicum%20originated%20from%20the%20greek%20word&f=false .〕 Florina's red peppers were awarded the recognition of Protected Designation of Origin in 1994 by the World Trade Organization (WTO).〔(), World Intellectual Property Organization. (1994). ''Ministerial Decision No. 315786, Recognition of Protected Designation of Origin (P.D.O.) for the Red Pepper of Florina''. Retrieved from http://www.wipo.int/wipolex/en/details.jsp?id=1860.〕 Every year during the last days of August, in a small local village in Aetos, Florina a feast of peppers is held, including celebrations with music bands and cooked recipes, based on peppers which are offered to all the guests.〔(), Νικολακούλη, Κ. (n.d.). Ελληνικά προιόντα: Κόκκινες πιπεριές Φλωρίνης. ''Newline''. Retrieved from http://www.nline.gr/1747/.〕
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